We are an Ontario-based culinary travel agency built on a simple love for fine wine and decadent food. Our story started in 2005 when we led a small group of eight women to Southwest France. We quickly realized that our real passion was sharing the excitement of Europe with others.
Since that first trip, we have expanded our organized food tours from France into Italy, Portugal, and Ireland. By the end of 2025, we will have marched into the Spanish Basque country. We aren’t just selling trips; we are sharing twenty years of lived experience in the world’s best kitchens.
Expertise in 2026 is about the people behind the brand.
We have built a “web of trust” through decades of direct industry relationships.
We are proud to have secured funding and support from this regional authority to build our platform
Our authority is cemented by our 20-year history of facilitating access to private estates and elite kitchens.
Hard data is the best way to prove our footprint to both travelers and search engines.
Completed Tours
A proven track record or successful organized food tours
Happy Guests
We have provided small group culinary experiences for hundreds of discerning travelers.
Return Rate
This is our most important stat. Our guests trust us enough to come back year after year.
